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Drinking to Death: The Emergence of the ‘Totenmahl’ and Drinking Culture in Late Archaic/early Achaemenid Western Anatolia

Draycott, Catherine M.

Authors



Contributors

Maria Stamatopoulou
Editor

Citation

Draycott, C. M. (2016). Drinking to Death: The Emergence of the ‘Totenmahl’ and Drinking Culture in Late Archaic/early Achaemenid Western Anatolia. In C. M. Draycott, & M. Stamatopoulou (Eds.), Dining and death : interdisciplinary perspectives on the 'Funerary banquet' in ancient art, burial and belief (219-298). Peeters Publishers

Acceptance Date Jul 30, 2015
Publication Date Apr 1, 2016
Deposit Date Jan 17, 2015
Publisher Peeters Publishers
Pages 219-298
Series Title Colloquia antiqua
Book Title Dining and death : interdisciplinary perspectives on the 'Funerary banquet' in ancient art, burial and belief.
Publisher URL http://www.peeters-leuven.be/boekoverz.asp?nr=10016