Adapting to new markets: the income and expenditure of a Catalan peasant family, 1686 to 1812

Marfany, Julie

Adapting to new markets: the income and expenditure of a Catalan peasant family, 1686 to 1812

Marfany, Julie

Authors

Dr Julie Marfany julie.marfany@durham.ac.uk
Associate Professor

Abstract

Greater market involvement by households, as producers and consumers, has been a key factor in explanations of economic change, particularly the notion of an industrious revolution. The degree, nature and implications of market involvement, however, varied across households, depending on many factors such as the type of farming, size of holdings and demand for labour. Identifying market involvement in the sources is also not easy. This paper reflects on these questions through the study of a Catalan peasant household over the years 1686–1812. This family was able to take advantage of new markets by increasing sales of wool to the growing textile industry. Comparison with their hired labourers, however, suggests that such flexibility was often dependent upon landholdings, particularly where these enabled continued self-sufficiency in foodstuffs in an era of rising prices. Peasant accounts need to be read carefully, however, and may reveal as much about tradition as they do about innovation or changing mentalities.

Citation

Marfany, J. (2018). Adapting to new markets: the income and expenditure of a Catalan peasant family, 1686 to 1812. Agricultural History Review, 66(1), 18-42

Journal Article Type	Article
Acceptance Date	Apr 30, 2018
Online Publication Date	Jun 1, 2018
Publication Date	Jun 1, 2018
Deposit Date	Jul 9, 2018
Publicly Available Date	Jan 1, 2021
Journal	Agricultural History Review
Publisher	British Agricultural History Society
Peer Reviewed	Peer Reviewed
Volume	66
Issue	1
Pages	18-42
Publisher URL	http://www.ingentaconnect.com/contentone/bahs/agrev/2018/00000066/00000001/art00005