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Evidence of a high density population of harvested leopards in a montane environment

Chase Grey, J.N.; Kent, V.T.; Hill, R.A.

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Authors

J.N. Chase Grey

V.T. Kent



Abstract

Populations of large carnivores can persist in mountainous environments following extensive land use change and the conversion of suitable habitat for agriculture and human habitation in lower lying areas of their range. The significance of these populations is poorly understood, however, and little attention has focussed on why certain mountainous areas can hold high densities of large carnivores and what the conservation implications of such populations might be. Here we use the leopard (Panthera pardus) population in the western Soutpansberg Mountains, South Africa, as a model system and show that montane habitats can support high numbers of leopards. Spatially explicit capture-recapture (SECR) analysis recorded the highest density of leopards reported outside of state-protected areas in sub-Saharan Africa. This density represents a temporally high local abundance of leopards and we explore the explanations for this alongside some of the potential conservation implications.

Citation

Chase Grey, J., Kent, V., & Hill, R. (2013). Evidence of a high density population of harvested leopards in a montane environment. PLoS ONE, 8(12), Article e82832. https://doi.org/10.1371/journal.pone.0082832

Journal Article Type Article
Publication Date Dec 1, 2013
Deposit Date May 10, 2013
Publicly Available Date Dec 22, 2013
Journal PLoS ONE
Publisher Public Library of Science
Peer Reviewed Peer Reviewed
Volume 8
Issue 12
Article Number e82832
DOI https://doi.org/10.1371/journal.pone.0082832

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Published Journal Article (666 Kb)
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Publisher Licence URL
http://creativecommons.org/licenses/by/4.0/

Copyright Statement
Copyright: © 2013 Chase Grey et al. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.





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