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Evaluation of the 2019 holiday activities and food programme.

Campbell-Jack, D. and Bertolotto, E. and Williams, M. and Vicentini, L. and Seymour, M. and Smith, R. and Summerbell, C. (2020) 'Evaluation of the 2019 holiday activities and food programme.', Project Report. Crown Copyright.

Item Type:Monograph (Project Report)
Full text:(VoR) Version of Record
Available under License - Open Government Licence 3.0.
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Date accepted:No date available
Date deposited:10 March 2021
Date of first online publication:16 December 2020
Date first made open access:10 March 2021

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